Wines from Down Under! 🍷

Tuesday, April 7th at 6:30 PM, you’re invited to a special wine dinner with Australian brand, Mollydooker Wines! Mollydooker, Australian slang for a left handed person, is the perfect description of this off-beat winery. Family owned and operated by Sarah Marquis, Mollydooker crafts memorable wines with quirky labels that keep the tasting experience fun. Join us as we taste delicious red wines from McLaren Vale & Langhorne Creek, Australia. Menu and pricing below. Book your spot today!

Reservations are required for this event. Call 501-319-7675 or email reservations@petitandkeet.com to make yours. We cannot accept OpentTable reservations for this event.

Mollydooker Wine Dinner Menu

Tuesday, April 7th, 6:30 PM

WELCOME

Gin Cordial

FIRST

Salmon Poke, Soy-Mirin Glaze, Avocado, Green Onion, Sesame Seeds, Crispy Rice Paper

SECOND

The Maitre D’ Cabernet Sauvignon

Beet Carpaccio
Roasted Gold & Red Beets, Toasted Walnuts, Gorgonzola, Micro Green Salad

THIRD

Two Left Feed Shiraz/Merlot/Cabernet Sauvignon

Grilled Butter Chicken
Grilled Chicken Thigh, Jasmine Rice, Butter Chicken Sauce

FOURTH

The Boxer Shiraz

Lamb Chops
Grilled Chops, Summer Couscous Salad, Red Pepper Pesto

DESSERT

Blue Eyed Boy Shiraz

Black Forest Gateau
Chocolate Sponge Cake, Kirsch Chantilly, Cherry, Chocolate Shavings

Price Per Person: $110 + Tax & Gratuity

Reservations are required for this event. Call 501-319-7675 or email reservations@petitandkeet.com to make yours. We cannot accept OpentTable reservations for this event.