Celebrate the Legacy of Jacques & Suzanne
Chef de Cuisine & Co-Owner Paul Bash | Maitre d’Hôtel & Co-Owner Louis Petit
Friday - Sunday, November 13th - 15th
Celebrate the legacy of Jacques & Suzanne. On these dates, we are honored to offer a curated pre-fixe menu of Jacques & Suzanne-inspired cuisine in addition to our award-winning Petit & Keet menu. Reservations are encouraged but not required. Call 501-319-7675 or email reservations@petitandkeet.com to make yours.
Restaurant namesakes Jacques and Suzanne Tritten
Learn more about the incredible history of Jacques & Suzanne
Enjoy the documentary Elevated: How Jacques & Suzanne Lifted Little Rock’s Cuisine, produced and presented by Cranford Co. Watch below.
